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Pork & Leek Sausage

Pork & Leek Sausage

Pork & Leek Sausage

SKU: 000100000000000003 Category:
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£15.50£46.50

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Description

Crafted with care by skilled butchers, our Pork & Leek Sausage is a classic favorite with a rustic twist. Made from premium cuts of locally sourced pork, each sausage is seasoned to perfection and generously blended with sweet, aromatic leeks for a burst of savory flavor in every bite. Whether sizzling on the grill, baked in the oven, or nestled in a comforting casserole, these sausages bring hearty, homemade goodness to any meal.

Pork Mince (90.00%), Lucas Pork & Leek (10.00%): (Rusk (Prepared from: Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Yeast, Salt), Leek Flake, Salt, Wheat Flour (Calcium Carbonate, Iron, Niacin, Thiamin), Potato Starch, Sunflower Oil, Dextrose, Stabiliser (E450), Spices, Flavouring, Sugar, Preservative (E223), Antioxidant (E300), Herbs.)
Crafted with care by skilled butchers, our Pork & Leek Sausage is a classic favorite with a rustic twist. Made from premium cuts of locally sourced pork, each sausage is seasoned to perfection and generously blended with sweet, aromatic leeks for a burst of savory flavor in every bite. Whether sizzling on the grill, baked in the oven, or nestled in a comforting casserole, these sausages bring hearty, homemade goodness to any meal.


Pork Mince (80.00%), Natural Hog Skin (8.00%): (Natural Hog Skin (salt and water)), Pinhead Rusk (5.46%): (Rusk (made from: Wheat Flour (Calcium Carbonate, Iron, Niacin, Thiamin), Salt, Raising Agent (E503(ii))), Seasoning (4.54%): (Rusk (Prepared from: Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Yeast, Salt), Leek Flake, Salt, Wheat Flour (Calcium Carbonate, Iron, Niacin, Thiamin), Potato Starch, Sunflower Oil, Dextrose, Stabiliser (E450), Spices, Flavouring, Sugar, Preservative (E223), Antioxidant (E300), Herbs.), Water (2.00%)

ALLERGENS: Rusk, Wheat

Per 100g Per serving % based on RI for average adult
Energy kJ 1100
Energy kcal 265
Fat 20
Of which Saturates 7.5
Carbohydrates 4
Of which Sugars 1.2
Protein 15
Salt 1.5

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